I try to climb Mt. Adams each year. It is a beautiful mountain and the climbing route offers majestic views and a reasonable challenge without being too technical. Last year, I decided to try a single day, car-to-car climb. This made for a very long trek: 14 miles, 7000′ of elevation gain and loss… not […]

I used to bake a lot of bread, but eventually got out of the habit. Then the pandemic happened… and like everyone else, I suddenly had the time and need to again bake. But… if I’m going to take he time to bake bread, I might as well bake beautiful bread. For the past few […]

Just keeping track of the initial sake experiments: Day 0 (2021-02-01) Preparing the rice. After a false start, I am planning to do things right. This time the rice will be soaked and steamed in preparation of day 1. 8pm – 2.5lbs of sweet, short-grain rice was rinsed and set up to soak overnight. It […]

Just keeping track of the initial sake experiments. Unfortunalty, this first attempt didn’t make it far. Feel free to learn from my mistakes: Day 1 9 cups (dry) of sushi rice was prepared. This took 3 batches in my small rice cooker: 3 cups rice + 3.75 cups water for a firmer rice. Why plain […]

I’ve been homebrewing beer, mead, and wine for a while now – but, the one item on my list yet to try at home is Sake. I am in no way an expert on the beverage, but I really do enjoy the dry/fragment beverage. So, let’s dive in… Overview For anyone who stumbles across this: […]