Each year, the city closes down a number of streets opens a number of streets to walk, bike, roll, run, jump and skip – all without having to watch out for cars. It’s called Sunday Parkways! This year, the NE route went down my block: The event was set to start at noon. Unfortunatly, it started […]

This is the third batch (in 3 weeks) to be dumped on the same yeast. First we had the Cream Ale, then an Evil Red. Ranger Recipe This awesome IPA is one of the few New Belgium beers that I really like. It is crisp and clean and very hoppy. Here is the original recipe. […]

Oat Heaven GF Stout (aka ‘The Glütard’) Inspired by ryanbrews.blogspot.com 10# Oat malt (1.5 – 2 L) 1.5# Oat malt wet roasted to match Crystal 120 (120 L) 1.5# Oat malt dry roasted to match Chocolate Malt (350 L) 0.2# Oat malt dry roasted to match Roasted Barley (500-600 L) 1.5# Flaked Oats (perhaps more?) […]