Pondering the Gluten Free
Tuesday, January 11th, 2011
Oat Heaven GF Stout (aka ‘The Glütard’) Inspired by ryanbrews.blogspot.com 10# Oat malt (1.5 – 2 L) 1.5# Oat malt wet roasted to match Crystal 120 (120 L) 1.5# Oat malt dry roasted to match Chocolate Malt (350 L) 0.2# Oat malt dry roasted to match Roasted Barley (500-600 L) 1.5# Flaked Oats (perhaps more?) […]

Oh no, I have an infection!
Home Improvement (Part the 2)
Home Improvement (Part the 1)
Spruce Ale (version 3.0) Update
Spruce Ale (version 3.0)
Dust Cover (NES)
Black Frost (An Epic CDA)
Garden tomato sauce