Filling the barrel – oak aged beer project
Tuesday, April 10th, 2012
Anyone want to join in on a brew project? My good friend Jamie picked up a full size Bourbon barrel. Now the plan is to fill it with Old Rasputin Russian Imperial Ale (clone) and let it oak age for a year. If you haven’t tried Rasputin, you really should – it’s a smooth, delicious [...]

16 Ton Imperial Stout
2012 Slurp and Burp Open
Scarlet Fever
Loop de loop – Imperial British Pale Ale
Wil Wheat (beer)
22oz Labels
The Green Devil (Absinthe recipe)
Ebenezer IPA